Appetizers | Recipes | Risotto | Sicilian
Arancini with Smoked Mozzarella and Basil
A few weeks back I featured a Fig and Prosciutto Arancini recipe. One of the great things about Arancini is that you can take the basic recipe and change the flavors up by varying the stuffing. This slightly more traditional but no less tasty variation with smoked mozzarella and basil comes from  my sister in-law, Diana. Another great thing about…