Just a quick note to let you know that you can now find all of my recipes together on Yummly where you can save them
Some of my fondest memories of my (too few) visits to Sicily are of sitting in the café in the morning and having a Granita
What is gelato? Some might say gelato is just the Italian word for Ice Cream. While close, that wouldn’t be exactly accurate. There are two big
Grilled Chicken with lemony Sicilian Salmoriglio Sauce is an iconic summer dish to me. It has been part of my barbecues for as long as I
A few weeks back I featured a Fig and Prosciutto Arancini recipe. One of the great things about Arancini is that you can take the
When I went to the pasta shop this weekend to buy tortellini, I noticed that they had two types – meat and cheese. This seemed
Whenever possible I like to feature Sicilian inspired dishes here for a couple of reasons. First, my family is Sicilian in origin. Although my parents met
Zeppole You don’t have to wait for the next Italian festival or carnival to enjoy some fried dough. With this recipe you can make delicious
Arancini, stuffed risotto balls, are a traditional street food in Sicily. The most common stuffing is meat sauce, peas and cheese. However, I wanted to
Just about every region of Italy has it’s own version of a Ragu, a slow cooked meat sauce, but perhaps the most famous is from
Just a quick note to let you know that you can now find all of my recipes together on Yummly where you can save them
Some of my fondest memories of my (too few) visits to Sicily are of sitting in the café in the morning and having a Granita
What is gelato? Some might say gelato is just the Italian word for Ice Cream. While close, that wouldn’t be exactly accurate. There are two big
Grilled Chicken with lemony Sicilian Salmoriglio Sauce is an iconic summer dish to me. It has been part of my barbecues for as long as I
A few weeks back I featured a Fig and Prosciutto Arancini recipe. One of the great things about Arancini is that you can take the
When I went to the pasta shop this weekend to buy tortellini, I noticed that they had two types – meat and cheese. This seemed
Whenever possible I like to feature Sicilian inspired dishes here for a couple of reasons. First, my family is Sicilian in origin. Although my parents met
Zeppole You don’t have to wait for the next Italian festival or carnival to enjoy some fried dough. With this recipe you can make delicious
Arancini, stuffed risotto balls, are a traditional street food in Sicily. The most common stuffing is meat sauce, peas and cheese. However, I wanted to
Just about every region of Italy has it’s own version of a Ragu, a slow cooked meat sauce, but perhaps the most famous is from
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