Penne Con Fagiolini
Penne con Fagiolini You don’t need a fancy culinary school degree to sauté green beans in olive oil and garlic and toss them with penne,
Home > Pasta
Penne con Fagiolini You don’t need a fancy culinary school degree to sauté green beans in olive oil and garlic and toss them with penne,
Making fresh pasta at home might seem like a daunting task, and while it is time consuming and with definite effort involved, it is not
Although this vegetarian spinach lasagna varies slightly from the traditional version of this classic Italian dish, it is equally delicious and filling. A flavorful homemade
Penne Arrabiata translates to Angry Penne, which is an apt name for this spicy pasta dish. My father didn’t typically put too much spice into
Pasta Puttanesca is loosely translated to “street walker’s pasta.” There are a lot of stories about how this name came about. The most popular is that
I really love Roman cuisine, especially the pasta dishes. I have featured classics like Carbonara, Buccatini all’Amatriciana and Spaghetti alla Gricia here in the past.
Sausage and broccoli rabe is a great combination. Even if you are not a big broccoli rabe eater, you need to try them together. The contrast
Filetto di Pomodoro, with prosciutto and onion, is a rustic and hearty tomato sauce that goes great over penne or your favorite pasta shape. Filetto
Pasta Aglio e Olio, or oil and garlic, is quick easy and delicious. A perfect combination! Aglio e Olio Mondays used to be a thing
In modern times the term Pesto has become a generic name for just about any combination of herbs blended with garlic, olive oil, nuts and
Home > Pasta
Penne con Fagiolini You don’t need a fancy culinary school degree to sauté green beans in olive oil and garlic and toss them with penne,
Making fresh pasta at home might seem like a daunting task, and while it is time consuming and with definite effort involved, it is not
Although this vegetarian spinach lasagna varies slightly from the traditional version of this classic Italian dish, it is equally delicious and filling. A flavorful homemade
Penne Arrabiata translates to Angry Penne, which is an apt name for this spicy pasta dish. My father didn’t typically put too much spice into
Pasta Puttanesca is loosely translated to “street walker’s pasta.” There are a lot of stories about how this name came about. The most popular is that
I really love Roman cuisine, especially the pasta dishes. I have featured classics like Carbonara, Buccatini all’Amatriciana and Spaghetti alla Gricia here in the past.
Sausage and broccoli rabe is a great combination. Even if you are not a big broccoli rabe eater, you need to try them together. The contrast
Filetto di Pomodoro, with prosciutto and onion, is a rustic and hearty tomato sauce that goes great over penne or your favorite pasta shape. Filetto
Pasta Aglio e Olio, or oil and garlic, is quick easy and delicious. A perfect combination! Aglio e Olio Mondays used to be a thing
In modern times the term Pesto has become a generic name for just about any combination of herbs blended with garlic, olive oil, nuts and
© 2018 All rights reserved