

This refreshing Italian Seafood Salad (Insalata Frutta di Mare) features tender calamari, shrimp, and scungili tossed in a bright lemon and olive oil dressing. We

The holidays are here, and if you have an Italian food lover in your life (or if you’re looking to treat yourself), I’ve put together

Fried Calamari has become ubiquitous, I see people ordering it everywhere from pizza places, to the local sports bar alongside a plate of Buffalo Wings.

These melt in your mouth ricotta gnocchi were a staple at my father’s restaurant and I never really saw them on the menus of other

Penne con Fagiolini You don’t need a fancy culinary school degree to sauté green beans in olive oil and garlic and toss them with penne,

Making fresh pasta at home might seem like a daunting task, and while it is time consuming and with definite effort involved, it is not

Sarde a Beccafico Sarde a Beccafico is a traditional Sicilian dish of butterflied sardines stuffed with a sweet and savory mixture of bread crumbs, pine

Although this vegetarian spinach lasagna varies slightly from the traditional version of this classic Italian dish, it is equally delicious and filling. A flavorful homemade

Sure you can buy roasted peppers in a jar at the supermarket, but there is really no reason to do that when it is so

Hey Phil. Why are you making tasty frozen treats in the dead of winter? Blood Oranges are in season. But isn’t it too cold for
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This refreshing Italian Seafood Salad (Insalata Frutta di Mare) features tender calamari, shrimp, and scungili tossed in a bright lemon and olive oil dressing. We

The holidays are here, and if you have an Italian food lover in your life (or if you’re looking to treat yourself), I’ve put together

Fried Calamari has become ubiquitous, I see people ordering it everywhere from pizza places, to the local sports bar alongside a plate of Buffalo Wings.

These melt in your mouth ricotta gnocchi were a staple at my father’s restaurant and I never really saw them on the menus of other

Penne con Fagiolini You don’t need a fancy culinary school degree to sauté green beans in olive oil and garlic and toss them with penne,

Making fresh pasta at home might seem like a daunting task, and while it is time consuming and with definite effort involved, it is not

Sarde a Beccafico Sarde a Beccafico is a traditional Sicilian dish of butterflied sardines stuffed with a sweet and savory mixture of bread crumbs, pine

Although this vegetarian spinach lasagna varies slightly from the traditional version of this classic Italian dish, it is equally delicious and filling. A flavorful homemade

Sure you can buy roasted peppers in a jar at the supermarket, but there is really no reason to do that when it is so

Hey Phil. Why are you making tasty frozen treats in the dead of winter? Blood Oranges are in season. But isn’t it too cold for